In its third year, the farmers market offers fresh and free produce to URI students that is grown at URI's Teaching Garden and East Farm. The market is open Thursdays from 10 a.m. to 1 p.m. on the Quad—while supplies last. Follow @urifreefarmersmarket for up to date news!

Supported by the URI Teaching Gardens and Farms, Health Services, Department of Nutrition and Food Sciences, Dining Services and Cooperative Extension.