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For Commercial Farmers

Join us for a tour of this pasture raised livestock
and poultry farm that serves both retail and
wholesale customers. Following the tour, owner
Pat McNiff will lead a presentation and answer
questions regarding the economic analysis and
decision making involved with growing, harvesting
and marketing his products to ensure the business remains viable for years to come.

For more information, visit
https://livestock.extension.uconn.edu
or contact Rachel Bespuda, Project Director at
rachel.bespuda@uconn.edu

To register visit:
https://forms.office.com/r/smNjWhTTru

 

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